Pontifex Shiraz
$230.00
Q: How did we at Wine Brothers last our first 18 months without a Barossa Shiraz (probably Australia’s most famous variety/region combo) in our range?
A: We were waiting to find the right small batch producer. And now we found them!
Pontifex is the brainchild of Sam and Helen Clarke - they are both well established Barossa people with serious business and family ties to some of the big players in town. Pontifex is their project, this is their stamp on the industry, this is their expression of passion, of place, of purpose. Serious small batch. Seriously good.
FROM THE WINEMAKER
"A classic vintage from the Barossa with plenty of warmth throughout Summer after a dry Spring. Vintage started early and finished early with all varietals ripening easily and developing great flavor across the vineyards. Deep red-purple colour, with a nose consisting of plum and blackberry, soft smoky oak. The body offers firm but even tannins lead to a long finish."
Sam Clarke
FOOD MATCH
Beef (BBQ, Roast or Stew), Duck, Aged or Hard Cheese
JC SCORE 8/10
Barossa Shiraz - does what Barossa Shiraz is meant to do. Length in the finish puts this in the premium category.
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HH 'Jim Jim' Shiraz
$140.00
Winemaking and Dogs go together. You will struggle to find a winery in Australia without a dog that calls it home. And it is often a dog that makes a winery feel like home for all.
Jim Jim was Hugh’s faithful Labrador / Kelpie at Hugh Hamilton’s estate in McLaren Vale, South Australia. Every vintage Jim Jim would eat Shiraz grapes only when they were ripe for the picking, so with viticultural skills like that, Hugh decided Jim Jim deserved his own brand. Jim Jim went to the big kennel in the sky in November 2010 but his talent is remembered in his wines. Smart Dog, Smart Wine!
FROM THE WINEMAKER
Hugh Hamilton
FOOD MATCH
The easy option is a classic - Steak. Feel free to experiment a little, go beyond the norm - try this with a rich-ish pasta; Spag Bol.
JC SCORE 8/10
One of the best value Shiraz's you will find in Hong Kong - this drinks like a wine with a much higher price tag. Juicy, fruit-driven body, moorish - real winner.
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2015 5OS Red Blend
$170.00
The 5OS project, through an array of talented winemakers that call it home, is forging a new path for Australian wine, and creating an ever-brightening spotlight on small batch winemaking and the positive yet disruptive effect it can have. This is the front line of modern winemaking and we love supporting it.
This Red Blend is a cracking example of what 5OS is all about - have a crack and see if it works. This time, it did.
FROM THE WINEMAKER
"We use 'thrown together' here lightly. This wine is immaculately blended to equal a lot more than the sum of its parts, and its parts are pretty spectacular coming from our small and ever-so-sophisticated winery in the McLaren Vale. With too many parts to really mention, it's easier to just say that the density and class of this Aussie red would put wines at three time the price to shame. The only reason we have it is that we are mates. It also has an award-winning label that's an amalgam too."
Steve Grimley
FOOD MATCH
Lighter than a typical Aussie Red, so see if you can match up with something that allows the wine to shine through. Perfect for a Friday night Pizza. Early evening Charcuterie (Chips and Dips).
JC SCORE 7.5/10
2015 5OS Project Nero Blend
$180.00
Late last year we introduced you to the wonderful world of Nero. And it went bang! In just three short months, we sold out of all our precious stock and left our customers wanting more...
We have answered your call!
A series of Italian varieties grown in the heart of McLaren Vale, this beauty is unique before you even crack the top (Beauty refers to the wine and/or the lady on the label. Your choice). A blend of Nero d’Avola, Touriga, Montepulciano, Sangiovese and Sagrantino. A savoury European styled wine. Medium bodied with a touch of dry tannins but countering sweetness from the fruit.
Clean and crisp but alluring and very drinkable in its youth.
FROM THE WINEMAKER
"Bright, medium bodied in the glass, looks really well prepared. 5 varieties should probably have a menagerie of aromatics and this certainly does. If I can pull one out of the mix it’s this concentrated, candied fruit, almost like kids cough medicine but not quite as strong. The palate’s got a nice combination of sweet and tart fruits, along with an alluring herbal edge, again not surprising when you look at the varietal mix. Has me daydreaming about a Sunday roast on a full, long table with water droplets winding their way down the kitchen windows."
Steve Grimley
FOOD MATCH
Go Italiano. Pizza + Pasta
JC SCORE 8.5/10
I am a big fan of this wine. There is plenty of office 'tasting' sessions done every Friday afternoon at Wine Brothers HQ. Order some more samples!
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MARSC WINE CO. Cabernet Shiraz
$180.00
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- Cabernet Shiraz 2013
- Marcs Wine Co
- McLaren Vale / Coonawarra
- When Harry met Sally. When Lennon met McCartney. When Trump met Putin. Not quite, but you get the point. A bloody good combination that is ready take over the world. This wine will conquer all it comes across - Wine Brothers is super proud to be bringing it to Hong Kong.
- A hearty amount of Coonawarra Cabernet combined with Shiraz from some of McLaren Vale’s oldest vines come together to produce this medium-bodied, dry red wine. The dominant Cabernet Sauvignon provides the tannins and framework whilst the Shiraz adds a layer of warmth and spice to the palate. Complex and yet immensely drinkable, this wine can also be cellared, albeit the need is questionable.
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- Medium-bodied
- Elegant
- Semi-opaque colour
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- Tobacco
- Dried herbs
- Peppermint chocolate
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