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Vintage: 2019
Eden Valley, SA
ALC: 14.9%

One sniff of this and you will think you are at Wimbledon...Strawberries and cream, Redcurrants and hints of violets! The harmonious palate blends the three varieties together with flavours of plum, strawberries and dark chocolate. Velvet tannins are soft and elegant.

Cutting his teeth at Yalumba winery for twenty years, former chief winemaker Simon Sorby Adams has decided to go off piste with his own venture. With intricate knowledge of Barossa and Eden Valley vineyards, there’s few who know how to make a ripper small batch bottle like Simon. Our two cents? Two cool-climate vineyards (with some vines first planted in 1932) plus a black book with the best growers in the Barossa sets Sorby Adams up to make some pretty mesmerising stuff, and they don’t disappoint.